Thursday, July 13, 2006

Emerald Uphoria - Summer Cocktail No.2


Cocktail Size
1/2 oz Uphoria Asian Pear Liqueur
1/2 oz Polar Ice Vodka
1/4 oz McGuinness Crème de Cacao White Liqueur
pear slice


1. In a cocktail shaker filled with ice, add Uphoria Asian Pear Liqueur, Polar Ice Vodka and McGuinness Crème de Cacao White Liqueur.

2. Shake lightly until well chilled and strain into a Martini glass.

3. Garnish with a fresh pear slice.



Related (1)

No comments: